Eugenol (C10H12O2) Structure, Properties and Nomenclature


Discover Eugenol (C10H12O2), a key component of clove oil. Learn its chemical structure, important properties, IUPAC name, synonyms, and its widespread applications in flavors, fragrances, and dental care.

What is Eugenol (C10H12O2)?

Eugenol is a naturally occurring phenolic compound derived from certain essential oils, most notably from clove oil, nutmeg, cinnamon, basil, and bay leaf. It possesses a distinctively warm, spicy, and aromatic scent, making it a popular ingredient in the fragrance industry, flavorings for foods and beverages, and traditional medicine. Eugenol is well-known for its antiseptic, anesthetic, and antioxidant properties, which have led to its extensive use in dentistry as a dental analgesic and in aromatherapy for its calming effects. Its chemical structure, featuring a guaiacol moiety with an attached allyl group, is responsible for its characteristic aroma and pharmacological activities.


Properties of Eugenol (C10H12O2)


Property Value
Molecular Formula C₁₀H₁₂O₂
Molecular Weight 164.20 g/mol
Density 1.065 g/cm³
Boiling Point 254 °C
Melting Point -9 °C
Hybridization Aromatic ring carbons: sp²; Allyl group carbons: sp² and sp³;
Oxygen atoms: sp³
Appearance Colorless to pale yellow oily liquid
Solubility Slightly soluble in water; soluble in ethanol, ether, chloroform, and oils


Nomenclature of Eugenol

  • Common name: Eugenol
  • IUPAC name: 2-methoxy-4-(2-propenyl)phenol

Synonyms

  • 4-Allyl-2-methoxyphenol
  • 4-Allylcatechol 2-methyl ether
  • 4-Allylguaiacol
  • 2-Methoxy-4-allylphenol
  • Clove oil constituent
  • Eugenic acid
  • 2-Hydroxy-4-allylanisole
  • Isoeugenol methyl ether (though distinct from isoeugenol itself)

MH. JIM

MH. JIM

Independent science writer passionate about chemistry. Through UR Gate, I simplify chemical topics for researchers and enthusiasts while providing reliable resources for students and scientists worldwide.