Glycine (C2H5NO2) Structure, Properties and Nomenclature


Discover Glycine (C2H5NO2), the simplest amino acid. Learn its unique structure, key properties, IUPAC name, synonyms, and its vital roles in protein synthesis, neurotransmission.

What is Glycine (C2H5NO2)?

Glycine is the smallest and simplest of all the amino acids, playing a fundamental role in protein synthesis and various biological processes. Its unique structure features a single hydrogen atom as its side chain, making it achiral and allowing it to fit into tight spaces within protein structures. Glycine is a non-essential amino acid, meaning the body can produce it independently. It acts as both an inhibitory and excitatory neurotransmitter in the central nervous system, particularly in the spinal cord and brainstem. Furthermore, it's a key component in the synthesis of vital molecules such as creatine, heme, and nucleic acids.


Properties of Glycine (C2H5NO2)


Property Value
Molecular Formula C₂H₅NO₂
Molecular Weight 75.07 g/mol
Density 1.16 g/cm³ (at 20°C)
Boiling Point Decomposes upon heating (around 233 °C)
Melting Point 233 °C (decomposes)
Hybridization The alpha-carbon atom is sp³ hybridized.
Appearance White crystalline solid
Solubility Highly soluble in water


Nomenclature of Glycine

  • Common name: Glycine
  • IUPAC name: 2-aminoacetic acid

Synonyms

  • Aminoacetic acid
  • Glycocoll
  • Aminoethanoic acid
  • 2-Aminoacetic acid
  • Gly

MH. JIM

MH. JIM

Independent science writer passionate about chemistry. Through UR Gate, I simplify chemical topics for researchers and enthusiasts while providing reliable resources for students and scientists worldwide.